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6-12 Cooking from Scratch



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Class Description

Ever wondered how to make Risotto or Stir Fry from scratch? In this class we will explore how to make those examples and many more meals from scratch. As a class we will prep, execute, eat and clean up each recipe. This class focuses on basic cooking techniques that each student will be producing themselves. Each student will be given a recipe to read during class and then be able to take that same recipe and show off their newly learned skills and tasty meal to their family and friends.


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